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Coconut Curry Simmer Sauce
Inspired by Chitra Agrawal's time in the South Indian coastal states of Goa and and love of Thai food, this dreamy coconut curry is infused with caramelized onions, golden turmeric, fresh ginger, garlic and lemon juice, and an aromatic blend of Indian spices. A wonderfully versatile sauce that is luscious, lemony, savory and a little sweet and spicy all at once.
Also note, Brooklyn Delhi's simmer sauces are all mild so you can make them for your household and each individual can modify the heat with one of our achaars.
Fresh Onions, Water, Organic Coconut Cream, Non-Gmo Canola Oil, Fresh Garlic, Fresh Ginger, Coriander, Fresh Lemon Juice, Brown Sugar, Tamarind, Salt, Cumin, Turmeric, Paprika, Garam Masala, Ground Chili Peppers, Asafetida
Manufactured In A Facility That Processes Peanuts, Soy, Wheat, Milk