Buttercup Squash


1 piece

One of the sweeter varieties of winter squash, buttercup squash makes a great substitute for pumpkin or butternut squash in all your favorite fall and winter recipes. Blend into a creamy soup or pumpkin sauce; roast with maple and sage; bake into pies or cakes; use for buttercup gnocchi.

Store in a cool, dry place for up to a month.