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Bluegrass Soy Sauce
This Bluegrass Soy Sauce is micro-brewed in small batches using only whole Kentucky grown Non-GMO soybeans, soft red winter wheat, and the purest limestone filtered Kentucky spring water.
The soy bean mash is fermented and aged in re-purposed bourbon barrels. It's smoky and brothy with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon.
This product contains wheat and soy.
Comes in a 100ml glass bottle
Spring water, Non-GMO Soybeans, Wheat, Sea Salt, Yeast