This 100% grass-fed beef tallow from Farm To People Kitchen utilizes suet from their whole-animal program with Hardwick Beef, supporting no-waste practices. The rendered fat provides clean flavor and exceptional high-heat stability beyond vegetable oils. Use for deep frying where its high smoke point prevents degradation, incorporate into pastry for flakier texture and savory notes, or use as a cooking fat for roasted potatoes and vegetables where it creates exceptional browning and depth while providing beneficial nutrients absent in processed alternatives.
Local
Sugar-Free
Soy-Free
Recyclable
Paleo
Nut-Free
Keto
Grass-fed
