Terrapin Ridge Farms

For Mary O’Donnell, good food has always been about bringing people together. Growing up, she watched her mother, Aunt Rosie to everyone else, host legendary holiday gatherings, putting together beautiful spreads that seemed effortless. That love of entertaining stayed with Mary, and after a decade in the specialty food industry, she teamed up with longtime friend and fellow Cleveland native Brian Coughlin to purchase Terrapin Ridge Farms in 2010. What started as a small collection of specialty foods has grown into a lineup of creative jams, mustards, sauces, dressings, and dips, all inspired by the same idea Mary learned from her mother: a few really good things on the table can make any gathering feel special. From sweet and savory jams to bold, unexpected condiments, Terrapin Ridge Farms makes it easy to add a little something memorable to everyday meals.