Eden Valley Creamery

Mammoser Farms was established by Norbert and Ethel Mammoser in Eden, NY in the year 1949. This is where the name "Eden Valley" originates. Norbert and Ethel had 4 sons. They each helped with growing vegetables for farmers markets and with the cows and dairy. Jerry, the eldest son, became a partner in 1979 to aide his father in running the expanding operation. The farm has grown significantly since then and includes 4 milking dairies and 6 owners- Jerry, Rick, Ron Mammoser, Conor O'Gorman, Dave Franklin, and Brendan O'Gorman. The dairies are located in Eden, S. Dayton, Sinclairville, and Cassadaga NY.

The idea of a creamery was born long before EVC officially opened it's doors in 2019, but finding the proper location, skilled cheesemakers, and product marketers took many years. Today our creamery is located in South Dayton NY where we can source our high quality milk, fresh each day, from less than a mile down the road. Eden Valley Creamery's mission is to deliver high quality, artisan cheese from their 100% Certified Organic milk.