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Harissa with Preserved Lemon
NY Shuk's Harissa is made in small batches with the best sourced sun dried chili peppers.
Combining the classic flavors the Mediterranean, this harissa combines tangy preserved lemon with spicy red pepper. This piquant chile paste is thick, vibrantly red, and lusciously textured. Harissa is a staple of Moroccan, Algerian, Tunisian, and Libyan cuisine and is now gaining popularity in the states.
Slather this on sandwiches, chicken, roasted veggies, or anything!
9 oz jar
New York Shuk is striving to change the way their customers look at flavor and encourage them to take these Middle Eastern flavors out of the Middle East and into their everyday cooking.
The word shuk means "market" in Hebrew, and for Ron and Leetal the marketplace represents the center of a community - the meeting point where commerce and culture come together. They try to bring this communal energy, as well as the freshness of a bustling outdoor market to everything they do.
In today's modern food culture, so many beloved traditional foods and culinary practices are being lost. That is why New York Shuk focuses not only on craftsmanship, but on keeping their edible heritage alive and evolving. In addition to making products, New York Shuk host various classes, pop up dinners, and events throughout the year that let participants experience authentic Middle Eastern cooking and culture first hand.
Dried Chili Peppers, Garlic, Preserved Lemon (Lemons, Lemon Juice, Sea Salt), Non-Gmo Sunflower Oil, Lemon Juice, Coriander Seeds, Caraway, Cumin, Salt.