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In 1989, Bobby and Marygrace Sexton, 4th generation Florida citrus farmers, launched a fresh juice operation using Indian River fruit grown in their groves. They believed people would appreciate the taste of fresh squeezed Florida juice in contrast to what was available in grocery stores. They named this labor of love after their infant daughter, Natalie.
Driven by the same family values from which the company originated, Natalie’s Orchid Island Juice Company (named after Marygrace Sexton’s oldest daughter, Natalie), is focused on high-quality, minimally processed juice, squeezed fresh each week. With a commitment to uncompromising quality & honest transparency, Natalie’s goes to great lengths for authentic freshness. Human hands select the finest fruits & vegetables. Each order is handcrafted in small batches & pasteurized at the minimum time & temperature to ensure the quality & freshness of each ingredient.
Life is complicated enough. Natalie’s keeps it simple, which is why there are never more than five ingredients in each juice. No preservatives. No artificial ingredients. No GMOs. Nothing to deter you from the optimal health that lives within each bottle of Natalie’s juice.
Keep refrigerated. Consume by date on the bottle.
Florida Pink And White Grapefruits